Phở bò is the most popular Vietnamese dish. It is one of my family’s favorite noodle soups.

Knowing our weakness, my parents bribed all the children including myself with an unlimited amount of phở once we arrive in America if we promise to behave and cooperate. It worked.

Most Vietnamese eat phở for breakfast, however it is also good for lunch, dinner, or midnight snack.

Phở is composed of rice noodles and thinly sliced beef soaked in beef broth.  It is served with mint leaves, bean sprouts, Hoisen sauce, lemon, and hot chili peppers. 

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